Description
Whoopie Pie Cookies are a delightful treat that combines two soft, cake-like cookies with a luscious creamy filling. These nostalgic snacks are perfect for any occasion, offering a perfect balance of flavors and textures that will have you reaching for seconds.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1 cup marshmallow fluff
- 1/2 cup powdered sugar
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Scoop dough onto prepared sheets, spacing two inches apart, and bake for 10-12 minutes.
- Allow cookies to cool before spreading marshmallow fluff filling between two cookies to form sandwiches.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 whoopie pie (60g)
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg