Description
Valentine’s Day Strawberry Kiss Cookies are a delightful blend of soft, chewy cookie dough infused with dried strawberries and topped with a rich chocolate kiss. Perfect for expressing love or indulging yourself, these cookies not only taste heavenly but also add a pop of color to any dessert table. With their irresistible flavor and charming appearance, they’re sure to make your Valentine’s Day extra special.
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 large egg
- 1 tsp vanilla extract
- 1 3/4 cups all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup dried strawberries, chopped
- 12 chocolate kisses, unwrapped
Instructions
- Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until smooth.
- In another bowl, whisk together flour, baking soda, and salt. Gradually mix this into the wet ingredients until just combined.
- Gently fold in dried strawberries.
- Drop tablespoon-sized portions of dough onto prepared baking sheets, spacing them two inches apart. Bake for 10-12 minutes until lightly golden.
- Immediately press a chocolate kiss into the center of each cookie after removing from the oven.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg