Description
Super Bowl Baked Chicken Drumsticks are the ultimate game day treat, combining crispy skin with juicy, tender meat that bursts with flavor. These easy-to-make finger foods are perfectly seasoned and baked to perfection, ensuring they will impress your guests at any gathering. Whether served with a variety of dipping sauces or alongside refreshing sides, these drumsticks are guaranteed to be a hit!
Ingredients
Scale
- 2 pounds chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup honey
- 1/4 cup low-sodium soy sauce
- 1 tablespoon hot sauce (adjust to taste)
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick spray.
- Rinse the drumsticks under cold water and pat dry. In a large bowl, toss them with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Arrange the drumsticks in a single layer in the baking dish.
- In a small bowl, whisk together honey, soy sauce, and hot sauce. Drizzle half over the chicken.
- Bake for 35-40 minutes until the internal temperature reaches 165°F (74°C), brushing with more sauce halfway through.
- Serve hot and enjoy!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks (150g)
- Calories: 290
- Sugar: 9g
- Sodium: 510mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 90mg