Description
Indulge in the rich and fudgy delight of spiced tree brownies, where decadent dark chocolate harmonizes with warm spices like cinnamon. This comforting treat is perfect for any cozy gathering or to satisfy your sweet cravings. With simple ingredients and easy preparation, these brownies are bound to become your go-to dessert recipe.
Ingredients
Scale
- 1 cup dark chocolate (70% cocoa)
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 3 large eggs
- 1 cup all-purpose flour
- 2 tsp ground cinnamon
- 1/2 cup chopped walnuts or pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a saucepan over low heat, melt the dark chocolate and unsalted butter together until smooth, stirring continuously.
- Remove from heat and mix in granulated sugar and brown sugar until well combined. Allow cooling slightly before adding eggs.
- Beat in the eggs one at a time until fully integrated into the mixture.
- Sift together the flour and cinnamon, then gently fold into the batter. If using nuts, add them at this stage.
- Pour the batter into the prepared baking dish and bake for 25-30 minutes or until a toothpick comes out with a few moist crumbs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg