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Smoked Salmon Spread


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  • Author: Harvest Belle
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Smoked Salmon Spread is a luxurious and creamy dip that perfectly balances the rich flavors of smoked salmon with tangy cream cheese and fresh herbs. Ideal for brunch gatherings or cozy nights in, this elegant spread elevates any occasion with its delightful taste and stunning presentation. Serve it with crackers, bagels, or fresh veggies, and watch your guests rave about this easy-to-make culinary masterpiece.


Ingredients

Scale
  • 8 oz smoked salmon
  • 8 oz cream cheese (softened)
  • 2 tbsp fresh dill (chopped)
  • 2 tbsp lemon juice (freshly squeezed)
  • 2 tbsp capers (rinsed)

Instructions

  1. Gather all ingredients in a mixing bowl.
  2. Blend cream cheese, smoked salmon, dill, lemon juice, and capers using an electric mixer until smooth yet slightly chunky.
  3. Taste and adjust seasoning as needed.
  4. Chill the mixture in the refrigerator for at least one hour to enhance flavors.
  5. Serve in a decorative bowl garnished with additional dill and capers.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 80
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 25mg