Description
SIMPLE Watermelon & Cucumber & Feta Salad is a refreshing and vibrant dish perfect for hot summer days. Combining juicy watermelon, crisp cucumber, and creamy feta cheese, this salad is enhanced with fresh mint, olive oil, and a splash of lemon juice. It’s not only easy to prepare but also a crowd-pleaser at picnics, BBQs, or as a light lunch. Enjoy the delightful balance of sweet, salty, and zesty flavors in every bite!
Ingredients
Scale
- 4 cups seedless watermelon (cubed)
- 2 cups cucumber (sliced)
- 1 cup crumbled feta cheese
- 1/4 cup fresh mint leaves (chopped)
- 2 tbsp olive oil
- 2 tbsp freshly squeezed lemon juice
Instructions
- In a large bowl, combine cubed watermelon and sliced cucumber.
- Sprinkle crumbled feta cheese over the top.
- Add chopped fresh mint leaves for an aromatic touch.
- Drizzle with olive oil and freshly squeezed lemon juice.
- Gently toss all ingredients together until well combined.
- Serve immediately or chill for about ten minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 10g
- Sodium: 370mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg