Description
No Bake S’mores Cheesecake is a delightful dessert that brings the classic flavors of s’mores into a rich, creamy cheesecake filling—all without baking. With a buttery graham cracker crust, luscious chocolate ganache, and fluffy mini marshmallows on top, each slice delivers a nostalgic taste of campfire nights, making it perfect for gatherings or simple indulgence.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter (melted)
- 16 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1/2 cup chocolate ganache
- 1 cup mini marshmallows
Instructions
- In a bowl, mix graham cracker crumbs with melted butter until well combined. Press into the bottom of a springform pan to form an even layer.
- In another bowl, beat softened cream cheese and powdered sugar until smooth. Gently fold in whipped cream until fully blended.
- Pour half of the cheesecake filling over the crust, drizzle with chocolate ganache, and sprinkle mini marshmallows on top before adding the remaining filling.
- Cover and refrigerate for at least 4 hours or overnight to set.
- Once chilled, remove from the pan, drizzle with more ganache, and top with additional mini marshmallows before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 230mg
- Fat: 24g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg