Description
No-Bake Irish Potato Candy is a delightful and nostalgic treat that combines creamy mashed potatoes with the sweetness of powdered sugar and peanut butter, all rolled in cocoa powder for a charming finish. This easy-to-make dessert is perfect for gatherings or cozy nights at home, bringing joy to both kids and adults alike. With its unique appearance, these bite-sized candies are sure to impress your family and friends.
Ingredients
Scale
- 1 cup mashed potatoes (smooth and cooled)
- 2 cups powdered sugar
- 1 cup creamy peanut butter
- 1 cup shredded unsweetened coconut
- ¼ cup unsweetened cocoa powder (for coating)
Instructions
- In a large mixing bowl, combine cooled mashed potatoes, powdered sugar, and peanut butter. Stir until fully blended.
- Gently fold in shredded coconut until evenly mixed.
- Form small balls or oval shapes with your hands from the mixture.
- Roll each piece in cocoa powder until completely coated.
- Place on a parchment-lined baking sheet and refrigerate for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Irish
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg