Description
Indulge in the guilt-free delight of No-Bake Dark Chocolate Stuffed Dates. These decadent treats combine the natural sweetness of Medjool dates with rich, melted dark chocolate and creamy nut butter. Perfect for entertaining or savoring as a midnight snack, they are easy to make and fully customizable to suit your taste. Each bite offers a heavenly blend of flavors and textures that will satisfy your sweet cravings without the guilt.
Ingredients
Scale
- 10 Medjool dates, pitted
- 1 cup dark chocolate chips (high-quality)
- 1/4 cup almond butter (or peanut butter)
- 1/4 tsp sea salt
Instructions
- Slice each Medjool date lengthwise, ensuring not to cut all the way through.
- In a microwave-safe bowl, melt dark chocolate chips in 30-second intervals until smooth. Stir between intervals.
- Mix almond butter into melted chocolate until creamy and fully combined.
- Generously fill each date with the chocolate-nut butter mixture using a spoon or fingers.
- Lightly sprinkle sea salt over each stuffed date.
- Place on a parchment-lined tray and refrigerate for at least 30 minutes to set before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 stuffed dates (40g)
- Calories: 180
- Sugar: 16g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg