Description
Indulge in the delightful flavors of Masala French Toast Savory Bombay Toast, a savory twist on the classic breakfast favorite. This dish features thick slices of bread soaked in a spiced egg mixture, creating a crispy outside and soft inside. Perfect for brunch or a quick snack, each bite bursts with aromatic spices like turmeric and cumin, bringing warmth and vibrancy to your table. Easy to customize with your favorite vegetables or spices, this recipe will elevate your morning routine to new heights.
Ingredients
Scale
- 4 large eggs
- 1 cup whole milk
- 4 slices thick bread (white or whole grain)
- 1 tsp turmeric powder
- 1 tsp cumin powder
- 1 tsp chili powder
- Salt and pepper to taste
- Fresh cilantro, for garnish
- Butter for cooking
Instructions
- In a large bowl, whisk together eggs and milk until fluffy.
- Stir in turmeric, cumin, chili powder, salt, and pepper until well combined.
- Dip each slice of bread into the egg mixture, ensuring even coating without soaking too long.
- Heat butter in a non-stick skillet over medium heat until melted.
- Cook each slice for about 3 minutes per side until golden brown.
- Garnish with fresh cilantro before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: Indian
Nutrition
- Serving Size: 2 slices (180g)
- Calories: 400
- Sugar: 6g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 320mg