Description
Marry Me Chicken Soup is a comforting and creamy dish that envelops you in warmth with every spoonful. Packed with tender chicken, vibrant vegetables, and aromatic herbs, this delightful soup is perfect for cozy dinners or gatherings. Its rich flavors are sure to impress your loved ones, making it a go-to recipe for any occasion.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 pound)
- 3 cloves fresh garlic, minced
- 1 medium onion, diced
- 2 medium carrots, sliced
- 2 stalks celery, chopped
- 4 cups low-sodium chicken broth
- 1 cup heavy cream
- 1 tsp fresh thyme, chopped
- 2 tbsp fresh parsley, chopped
Instructions
- Prepare your ingredients: chop the chicken into bite-sized pieces, dice the onion, slice the carrots and celery, and mince the garlic.
- In a large pot over medium heat, add olive oil and sauté the onions until translucent. Add minced garlic and cook for about one minute.
- Add diced chicken breast and season with salt and pepper. Cook until browned on all sides (about five minutes).
- Pour in chicken broth along with carrots and celery. Bring to a boil then reduce heat to simmer for about twenty minutes.
- Stir in heavy cream along with thyme and parsley; simmer for an additional five minutes until heated through.
- Serve warm in bowls garnished with extra parsley.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 340
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg