Description
Elevate your holiday gatherings with these delightful Holiday Crostini! Featuring crispy toasted baguette slices topped with a variety of vibrant and flavorful ingredients, these bite-sized appetizers are perfect for any occasion. Whether you prefer savory or sweet toppings, each crostini creates unforgettable moments at your table, making them a must-try for festive entertaining.
Ingredients
Scale
- 1 French baguette (12 oz)
- 4 tbsp extra virgin olive oil
- 1/2 cup goat cheese or ricotta cheese
- 1 cup seasonal roasted vegetables (bell peppers, zucchini)
- 4 oz prosciutto
- 1/4 cup fruit preserves (fig or cranberry)
- Fresh herbs (basil, rosemary, or thyme) to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the baguette into half-inch thick pieces and arrange on a parchment-lined baking sheet.
- Brush each slice generously with olive oil.
- Toast in the oven for 10-12 minutes until golden brown.
- Let cool slightly; then layer toppings: spread cheese, add roasted veggies, prosciutto, and a dollop of fruit preserves.
- Serve immediately and enjoy!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 crostini (30g)
- Calories: 220
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg