Description
Fudgy Espresso Brownie Bites are the ultimate indulgence, seamlessly combining rich chocolate flavor with a bold espresso kick. These bite-sized treats are perfect for sharing at gatherings or savoring solo. With their fudgy texture and delightful coffee notes, they elevate any dessert experience. Easy to prepare and customizable, these brownie bites are sure to become a favorite among friends and family.
Ingredients
Scale
- 1/2 cup unsweetened cocoa powder
- 2 tsp espresso powder
- 1 cup granulated sugar
- 1/2 cup brown sugar (light or dark)
- 1/2 cup unsalted butter (melted)
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 cup all-purpose flour
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a medium bowl, whisk together cocoa powder, espresso powder, flour, granulated sugar, brown sugar, and salt until combined.
- In another bowl, mix melted butter with eggs and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir gently until just combined; avoid overmixing.
- Transfer the batter to the prepared dish and bake for 20-25 minutes or until a toothpick comes out with moist crumbs.
- Allow to cool slightly before cutting into bite-sized pieces.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 14g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg