Description
Feta and Watermelon Skewers are the perfect summer appetizer, combining sweet, juicy watermelon with creamy feta cheese for a delightful burst of flavor. These vibrant skewers are easy to prepare and visually stunning, making them an ideal dish for any gathering. Drizzled with balsamic glaze and garnished with fresh mint, these refreshing bites will impress your guests and leave them wanting more.
Ingredients
Scale
- 2 cups seedless watermelon, cubed
- 1 cup feta cheese, cubed
- 1/4 cup fresh mint leaves
- 2 tbsp balsamic glaze
- Wooden or metal skewers (8-10)
Instructions
- Cube the watermelon and feta cheese into bite-sized pieces.
- Rinse and pat dry the mint leaves; tear into smaller pieces if necessary.
- Thread watermelon cubes, feta cheese, and mint leaves onto skewers in an alternating pattern.
- Arrange skewers on a serving platter and drizzle with balsamic glaze.
- Chill in the refrigerator for 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer (35g)
- Calories: 70
- Sugar: 5g
- Sodium: 280mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg