Description
Indulge in the warm, comforting flavors of Easy Apple Crisp, a delightful dessert featuring tender baked apples topped with a crunchy, buttery crumble. This simple recipe is perfect for chilly evenings and family gatherings, allowing you to customize with your favorite fruits and spices. Serve it warm with a scoop of ice cream for an irresistible treat that evokes cherished memories of cozy kitchens and joyful laughter.
Ingredients
Scale
- 6 cups Granny Smith or Honeycrisp apples, peeled and sliced
- 1/2 cup brown sugar
- 1 cup old-fashioned oats
- 1 tsp ground cinnamon
- 1/2 cup unsalted butter, melted
- 1/2 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking dish.
- In a bowl, toss sliced apples with brown sugar and cinnamon.
- In another bowl, mix oats, flour, and melted butter until crumbly.
- Spread the apple mixture in the baking dish and top with the crumble.
- Bake for 35-40 minutes until golden brown and bubbly.
- Let cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 24g
- Sodium: 130mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 30mg