Description
Crockpot Tortellini Soup is the ultimate comfort food for chilly evenings, combining creamy broth with tender tortellini and fresh vegetables. This easy-to-make dish simmers in your slow cooker, allowing flavors to meld beautifully while you relax. Perfect for busy weeknights or cozy gatherings, this soup delivers warmth and satisfaction in every bowl.
Ingredients
Scale
- 1 (9 oz) package cheese tortellini (fresh or frozen)
- 4 cups low-sodium chicken broth
- 2 cups fresh spinach
- 1 (14.5 oz) can diced tomatoes with herbs
- 1 cup sliced carrots
- 3 cloves garlic, minced
- 2 tsp Italian seasoning
Instructions
- Gather all ingredients.
- Prepare the carrots by slicing and mince the garlic.
- In the crockpot, combine chicken broth, diced tomatoes (with juices), carrots, garlic, Italian seasoning, and tortellini; stir well.
- Cover and cook on low for 4 hours or high for 2 hours.
- Add spinach in the last 10 minutes of cooking.
- Serve hot, optionally topped with grated Parmesan cheese.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main
- Method: Slow Cooker
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg