Description
Crispy Sweet Potato Fries in Air Fryer offer a delightful twist on a classic favorite. With their golden-brown exterior and tender interior, these fries are not only quick to prepare but also pack a healthy punch. Perfect for any occasion, from movie nights to casual get-togethers, they can be customized with your favorite seasonings for an added burst of flavor. Enjoy them fresh out of the air fryer with your choice of dipping sauce or on their own for a satisfying snack.
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tsp olive oil
- 1 tsp salt
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- Peel and slice sweet potatoes into thin strips (approximately 1/2 inch thick).
- Toss the sweet potato strips in a bowl with olive oil, salt, paprika, garlic powder, and black pepper until evenly coated.
- Place the seasoned fries in the air fryer basket in a single layer without overcrowding.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Serve hot with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 6g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg