Description
Chocolate Peanut Butter No-Bake Cookies are the ultimate indulgence for those craving a sweet treat without the hassle of baking. These chewy, chocolatey morsels combine the rich flavor of cocoa with creamy peanut butter, making them a quick and delightful dessert option. Ready in just minutes and perfect for any occasion, you can enjoy these delicious cookies chilled or at room temperature. Whether you’re hosting a gathering or simply treating yourself, these no-bake cookies are sure to satisfy your sweet tooth!
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup creamy or chunky peanut butter
- 1/4 cup milk (dairy or plant-based)
- 1 tsp vanilla extract
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- In a medium saucepan over medium heat, combine sugar, cocoa powder, milk, and peanut butter. Stir until melted and smooth.
- Remove from heat and mix in rolled oats and vanilla extract until fully combined.
- Drop spoonfuls of the mixture onto the prepared baking sheet.
- Refrigerate for at least one hour to set.
- Serve chilled or at room temperature.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 cookies (45g)
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg