Description
Chocolate Marshmallow Hearts are delightful, heart-shaped treats that combine fluffy marshmallows with rich chocolate, creating a melt-in-your-mouth experience. Perfect for any occasion—be it a romantic celebration, a fun party, or a sweet indulgence after a long day—these customizable snacks will bring joy to everyone who tastes them. With a simple preparation process and the option to add your favorite toppings, these treats are as fun to make as they are to eat!
Ingredients
Scale
- 10 large marshmallows
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
- 1/4 cup colorful sprinkles (optional)
Instructions
- Prepare your workspace by gathering all ingredients and lining a baking sheet with parchment paper.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals until melted and smooth, stirring between each interval.
- Dip each marshmallow into the melted chocolate using a fork, ensuring full coverage.
- While the chocolate is still wet, sprinkle colorful toppings on each marshmallow.
- Place the coated marshmallows on the prepared baking sheet and refrigerate for 15-20 minutes until the chocolate hardens.
- Serve on a platter and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 heart (28g)
- Calories: 130
- Sugar: 12g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg