Description
Buffalo Chicken Bites are a must-try appetizer that combines crispy, tender chicken with a spicy Buffalo sauce, making them perfect for game nights and gatherings. These bite-sized delights are easy to prepare and will impress your guests with their irresistible crunch and bold flavors. Pair them with ranch or blue cheese dressing for the ultimate culinary experience.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 pound)
- 4 cloves fresh garlic, minced
- 1/2 cup hot sauce (e.g., Frank's RedHot)
- 1/4 cup unsalted butter, melted
- 1 cup seasoned breadcrumbs
- 2 tbsp low-sodium soy sauce
- 1 tbsp honey
Instructions
- Preheat your oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Cut chicken breasts into bite-sized pieces (about 1 inch).
- In a bowl, toss chicken with minced garlic, hot sauce, and melted butter until coated. Roll each piece in breadcrumbs.
- Arrange on the baking dish and bake for 20-25 minutes until golden brown.
- While baking, mix remaining hot sauce, soy sauce, and honey in a saucepan until warm.
- Toss baked bites in warm sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites (120g)
- Calories: 330
- Sugar: 2g
- Sodium: 950mg
- Fat: 21g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg