Description
Indulge in the vibrant flavors of a Blackberry Mimosa, a refreshing twist on the classic brunch cocktail. This delightful drink combines juicy blackberries with bubbly champagne and a hint of sweetness, creating an elegant beverage perfect for celebrations or relaxing afternoons. Impress your guests with this visually stunning and deliciously fruity cocktail that’s easy to make and impossible to resist.
Ingredients
Scale
- 1 cup fresh blackberries
- 1 bottle (750 mL) chilled champagne or sparkling wine
- 1 cup freshly squeezed orange juice
- ½ cup simple syrup
Instructions
- Wash and pat dry the fresh blackberries.
- In a small saucepan, combine equal parts sugar and water (½ cup each) over medium heat until dissolved; let cool to create simple syrup.
- In a large pitcher, mix together the orange juice and cooled simple syrup until well blended.
- Slowly pour the chilled champagne into the pitcher and gently stir to combine.
- Serve in glasses filled with ice if desired, garnished with extra blackberries or an orange slice.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail (approximately 200 mL)
- Calories: 135
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg