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Beer Dip


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  • Author: Harvest Belle
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Beer Dip is a creamy, savory appetizer that brings together rich cheese and the robust flavors of beer, making it the perfect snack for any gathering. This easy-to-prepare dip pairs beautifully with crunchy chips or fresh veggies, ensuring a delightful experience for your guests. Whether it’s game night or a cozy evening at home, this Beer Dip will be the star of your snack table, leaving everyone craving more.


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup beer (lager or ale)
  • 2 green onions (chopped)
  • 1 tsp garlic powder

Instructions

  1. Gather all ingredients at room temperature for smooth blending.
  2. In a large bowl, mix cream cheese and sour cream until creamy.
  3. Fold in shredded cheddar cheese and garlic powder.
  4. Gradually add beer while stirring until well combined.
  5. Mix in chopped green onions for added flavor and color.
  6. Cover and refrigerate for at least one hour before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 210
  • Sugar: 3g
  • Sodium: 420mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 45mg