Description
Air fryer churros are a delightful combination of crispy outside and soft, warm inside, making them the perfect treat for any occasion. This healthier version of the classic Mexican dessert is easy to prepare and fills your home with a sweet aroma that beckons everyone to enjoy. Whether for parties, movie nights, or a simple indulgence, these churros are sure to impress!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup water
- 2 tablespoons unsalted butter
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- ½ cup granulated sugar (for coating)
- 1 tablespoon ground cinnamon
Instructions
- In a medium saucepan, combine water, butter, and sugar. Bring to a gentle boil over medium heat.
- Reduce heat to low and add flour all at once; stir vigorously until it forms a ball.
- Remove from heat; let cool slightly before adding eggs one at a time, mixing well after each.
- Transfer dough to piping bags fitted with star tips; pipe strips onto parchment paper.
- Preheat air fryer to 375°F (190°C) and lightly spray the basket.
- Place churros in the basket without overcrowding; cook for 10-12 minutes until golden brown.
- Roll in cinnamon sugar while warm and serve with chocolate sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 3 churros (100g)
- Calories: 290
- Sugar: 17g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg