Amazing Cherry & Almond Chocolate Chip Cookies Recipe

There’s nothing quite like the aroma of freshly baked cookies wafting through your home, especially when those cookies are Cherry & Almond Chocolate Chip Cookies. Imagine biting into a warm, gooey cookie that features the delightful crunch of almonds paired with sweet, juicy cherries. indulgent banoffee pie It’s like a party in your mouth where the guests are all your favorite flavors!

These Cherry & Almond Chocolate Chip Cookies hold a special place in my heart, reminiscent of lazy Sunday afternoons spent baking with my grandma. She’d whisk me away into the magical world of flour and sugar, where every scoop was an adventure. mini vegan cherry cheesecake bites Whether you’re gathering for a family reunion or simply indulging during movie night, these cookies are perfect for any occasion that calls for a little sweetness!

Why You'll Love This Cherry & Almond Chocolate Chip Cookies

  • This amazing Cherry & Almond Chocolate Chip Cookies offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for Cherry & Almond Chocolate Chip Cookies

Here’s what you’ll need to make this delicious Cherry & Almond Chocolate Chip Cookies: raspberry swirl cupcakes.

  • Butter: Use unsalted butter at room temperature to achieve that perfect creamy texture.

  • Sugar: A mix of granulated and brown sugar gives these cookies the right balance of sweetness and chewiness.

  • Eggs: Two large eggs will help bind everything together beautifully.

  • Vanilla Extract: Pure vanilla extract adds depth to the flavor profile; it’s worth splurging on this one!

  • All-Purpose Flour: This is the base of our cookies, giving them structure and softness.

  • Baking Soda: A crucial leavening agent that ensures cookies rise perfectly without turning flat.

  • Salt: Just a pinch enhances all those wonderful flavors.

  • Chocolate Chips: Semi-sweet chocolate chips bring a rich sweetness that pairs wonderfully with cherries and almonds.

  • Dried Cherries: These little gems provide bursts of tartness in every bite – fresh or dried works!

  • Sliced Almonds: They add crunch and a nutty flavor that complements the cherries perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cherry & Almond Chocolate Chip Cookies

How to Make Cherry & Almond Chocolate Chip Cookies

Follow these simple steps to prepare this delicious Cherry & Almond Chocolate Chip Cookies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grab a baking sheet and line it with parchment paper for easy cleanup later.

Step 2: Cream Butter and Sugars

In a mixing bowl, beat together the softened butter, granulated sugar, and brown sugar until creamy. You want it fluffy enough to make clouds jealous!

Step 3: Add Eggs and Vanilla

Add two large eggs one at a time while mixing well after each addition. Then pour in your pure vanilla extract—this is where the magic happens.

Step 4: Combine Dry Ingredients

In another bowl, whisk together flour, baking soda, and salt. Gradually add this dry mixture to your wet ingredients until just combined. Don’t overmix unless you want tough cookies (and no one wants that!).

Step 5: Stir in Chips and Nuts

Gently fold in those semi-sweet chocolate chips, dried cherries, and sliced almonds. It’s like giving your dough a delightful treasure hunt.

Step 6: Bake

Scoop tablespoon-sized portions onto your prepared baking sheet about two inches apart. Bake for around 10-12 minutes or until edges are lightly golden but centers remain soft.

Transfer to plates and enjoy them warm—trust me; they taste even better when shared with friends!

You Must Know About Cherry & Almond Chocolate Chip Cookies

  • This amazing Cherry & Almond Chocolate Chip Cookies offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting Cherry & Almond Chocolate Chip Cookies Cooking Process

Start by creaming the butter and sugars together until fluffy, then add the eggs and vanilla. Mix in the dry ingredients next, followed by the chocolate chips, almonds, and cherries. Bake until golden for a perfectly chewy cookie.

Add Your Touch to Cherry & Almond Chocolate Chip Cookies

Feel free to swap in different nuts like walnuts or pecans, add a splash of almond extract for an extra kick, or even toss in some dried cranberries for a chewy surprise.

Storing & Reheating Cherry & Almond Chocolate Chip Cookies

Store your cookies in an airtight container at room temperature for up to a week. If you want that fresh-baked taste again, pop them in the microwave for a few seconds before serving.

Chef's Helpful Tips for Cherry & Almond Chocolate Chip Cookies

  • Use room temperature butter for better creaming with sugars.
  • Don’t overmix once you add flour; it can make cookies tough.
  • Chill your dough briefly before baking to enhance flavors and texture.

Sharing this recipe brings back memories of my grandma’s kitchen, where her cookies disappeared faster than we could bake them. The laughter we shared made every bite taste even sweeter!

FAQs About Cherry & Almond Chocolate Chip Cookies

What are Cherry & Almond Chocolate Chip Cookies?

Cherry & Almond Chocolate Chip Cookies are a delightful twist on traditional chocolate chip cookies. These cookies combine the rich flavors of dark chocolate chips with the sweet and tart taste of cherries, complemented by a hint of almond extract. decadent chocolate raspberry tart The result is a chewy, flavorful cookie that brings together various delicious tastes in every bite. They are perfect for special occasions or just as a treat to enjoy with your afternoon tea or coffee.

How can I store Cherry & Almond Chocolate Chip Cookies?

To keep your Cherry & Almond Chocolate Chip Cookies fresh, store them in an airtight container at room temperature. They will stay soft and flavorful for about a week. If you want to extend their shelf life, consider freezing the cookies. Place them in a freezer bag or container, separating layers with parchment paper to avoid sticking. Thaw them at room temperature or warm them slightly in the oven for that fresh-baked taste.

Can I substitute ingredients in Cherry & Almond Chocolate Chip Cookies?

Yes, you can make substitutions in Cherry & Almond Chocolate Chip Cookies according to your dietary needs or personal preferences. For example, if you’re allergic to almonds, you could use vanilla extract instead of almond extract. You can also replace all-purpose flour with gluten-free flour or use dairy-free chocolate chips if needed. However, be aware that substitutions may slightly alter the texture and flavor of the cookies. For more inspiration, check out this strawberry cheesecake cookies recipe.

What makes Cherry & Almond Chocolate Chip Cookies unique?

The unique combination of flavors sets Cherry & Almond Chocolate Chip Cookies apart from regular chocolate chip cookies. The addition of tart cherries adds a fruity contrast to the sweet chocolate chips while almond extract provides a nutty aroma that enhances the overall experience. This blend creates a delicious balance that tantalizes your taste buds and makes these cookies a delightful treat for any cookie lover.

Conclusion for Cherry & Almond Chocolate Chip Cookies

In summary, Cherry & Almond Chocolate Chip Cookies offer a unique and flavorful twist on classic cookies. Their combination of sweet cherries, rich dark chocolate, and aromatic almonds creates an irresistible treat perfect for any occasion. Storing these cookies properly ensures they remain fresh and delicious for days. Whether you choose to stick with traditional ingredients or make substitutions based on your preferences, these cookies are sure to satisfy your sweet cravings. Enjoy baking and sharing your Cherry & Almond Chocolate Chip Cookies!

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Cherry & Almond Chocolate Chip Cookies


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  • Author: Harvest Belle
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Description

Cherry & Almond Chocolate Chip Cookies are a delightful fusion of flavors that will elevate your baking game. These soft, chewy cookies combine rich semi-sweet chocolate with tart dried cherries and crunchy sliced almonds. Perfect for any occasion, they deliver a burst of sweetness and nutty goodness in every bite, making them an ideal treat for family gatherings or cozy nights in.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 2 tsp pure vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup semi-sweet chocolate chips
  • 1 cup dried cherries
  • 1/2 cup sliced almonds

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
  3. Add eggs one at a time, mixing well after each addition; then stir in the vanilla extract.
  4. In another bowl, whisk together flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until just combined.
  5. Gently fold in chocolate chips, dried cherries, and sliced almonds.
  6. Scoop tablespoon-sized portions onto the prepared baking sheet about two inches apart.
  7. Bake for 10–12 minutes until the edges are lightly golden but centers remain soft.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 140
  • Sugar: 10g
  • Sodium: 85mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

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